In 1964 Marguerite and Dominic started serving pizza and sandwiches from a small corner in the back of a bar called the Squan Tavern. Dominic was a meat cutter in a supermarket in Long Branch during the day and used to drive down to Manasquan at night to work at the Squan Tavern serving the foods that he was raised on.

Blackbird's bar and restaurant is an inspired bar located in Astoria, Queens. Blackbirds offers great beer specials and an atmosphere filled with people from all over the city. Come in and try our great collection of wine and beer.

Hidden away, on a side street in the most unlikely of places, Brandy's is one of the Upper East Side's best-kept secrets. This intimate spot showcases live talent every night of the week and has been for over 30 years. This extremely friendly and warm bar invites its patrons to participate and sing along to show tunes and old classics performed by talented professionals. This is definitely a great spot to end an evening - especially with a date.

Located in Prospect Heights, Brooklyn. Futbol plays seven days a week on 3 50-inch high-definition televisions. During games, you'll hear fans cheering "I love futbol, yay futbol!...I love beer...Hooray beer!" Woodwork boasts a menu with ingredients that are as local and organic as possible. The menu also includes top wines originating from many of the great futbol nations in the world, including Italy, France, Spain, Argentina, Chile, South Africa and the United States. Woodwork has one of the most original beer selections in BK and nearly 30 whiskeys.
Woodwork promotes healthy living for it's patrons and community by using sustainable products to preserve the environment; most products are recycled, environmentally friendly and energy-efficient. Woodwork's eco-friendly bar is made of recycled oak floorboards, salvaged from a 100+ year old dairy farm in Western Massachusetts. Woodwork pledges to work with local farmers who are dedicated to humanely raising and handling animals, as well as serving food that is free of corn products, hormones and anything that diminishes the nutritional value of the fresh menu items.

Located on Third Avenue between 45th and 46th Street in the heart of Midtown Manhattan in New York City and only steps away from Grand Central Station, O’Neill’s is one of Manhattan’s most famous traditional Irish pubs and restaurants. O’Neill’s is an ideal setting for after work parties, dinner, or just to grab a drink and meet up with friends.
The main bar at O’Neill’s opens onto Third Avenue. After work, crowds meet and mingle with friends while they enjoy happy hour drinks from Monday to Friday along with a great Recession Buster bar menu. O’Neill’s is also the ideal hangout location for watching your favorite teams on a number of giant screens and LCD TVs. http://www.oneillsnewyork.com/

Brickwall Tavern and Dining Room has quickly made the final block of Cookman Avenue a hot spot in Asbury Park, attracting a vibrant and bustling flow of people to previously abandoned sidewalks. Inside the restaurant, exposed building materials such as brick, cement, and plywood hint at Brickwall’s elemental inspiration. This inspiration translates well into Brickwall’s fare, which pairs a generous drink selection with high-end comfort food.

Are you a soccer fan? Then you must know Nevada Smith's.

The Avenue Bar and Grill is a sports bar located in Queens. With 15 40 inch HDTV's, you wont miss any games! The Avenue offers a great grill with ribs,wings and plenty more! Good food, lots of sports and a great atmosphere, the Avenue Bar and Grill wont let you down.

Manhattan's largest microbrewery. The brewery consists of a copper and brass 30 barrel brewhouse, six 60 barrel uni-tanks, four 30 barrel uni-tanks, two 60 barrel bright beer tanks and six 15 barrel servers which are located behind the bar in the restaurant.

Remember, while you're patronizing the bustling stands of the green market, that Heartland Brewery is right across the street. Come on in, put down those shopping bags and stay for a bite and a pint...or two...

From it's humble origins as an Irish working man's saloon - cheese and crackers on the house-beer for pennies to its rediscovery by the mainstream in a 1940's NEW YORKER magazine profile. McSorley's is steeped in a cultural cacophony of Americana. Presidents, residents, authors and thieves - the lot of humanity have sat and shared, all abiding by McSorley's golden rule "Be Good or Be Gone".
McSorley's Old Ale House has been a gathering place, a watering hole, the subject of art and literature and even a supreme court controversy. Established in 1854 - McSorley's can boast of being New York City's oldest continuously operated saloon. Everyone from Abe Lincoln to John Lennon have passed thru Mcsorley's swinging doors. Woody Guthrie inspired the union movement from a table in the front - guitar in hand, while civil rights attorney's Faith Seidenberg and Karen DeCrow had to take their case to the Supreme Court to gain access. Women were finally allowed access to McSorleyÕs in 1970! So belly up. Enter the sawdust strewn floors and history patched walls for a trip back through time. Share the McSorley's experience with the spirits of 150 years!

Neste verão, a pedida é o tradicional chopp da Brahma tirada de chopeiras ao gelo, com três dedos de colarinho. Decorada com mesas e cadeiras de madeira, a varanda com pegada rústica cria um ambiente descontraído e agradável. Essa é a identidade do charmoso e acolhedor Boteco Confraria. O Confraria oferece no seu cardápio além dos tradicionais petiscos, Moela Bohemia, Bolinho de Feijoada, Bolinhas de Queijo ao molho Brie, diversos drinks.

Welcome to The Bar — a simple, elegant lounge attracting a crowd of fresh-faced club kids. It has a great ambience without being pretentious. Although such stars as Heath Ledger, Kirsten Dunst, Spike Jonze and Gwen Stefani have popped into the Bar, it’s more a spot for people who want to escape the celebrity glare rather than those who want to be seen on the scene.

Named after the historic town of Kinsale in County Cork is an ideal place to watch your favorite U.S. and international games including many closed circuit soccer, rugby and Gaelic games.
In business for more than twenty years, the Kinsale Tavern offers the best value and fairest prices in all of New York City. oin Enjoy a proper pint of Guinness at New York's most authentic Irish pub (as hailed by the New York Times and Washington Times)! Breakfast, Lunch, Dinner, Coffee and Drinks.

The proprietors of AYZA Wine & Chocolate Bar are committed to providing an impeccable, first-class dining experience through their unique menu, coupled with a selection of over 90 fine wines and champagnes from all over the world. AYZA Wine & Chocolate bar, offers its patrons finest food and wines in an elegant, yet comfortable atmosphere, in which to dine, meet friends, or have drinks after work.

From a pint of Guinsess, to a nice meal, Ulsses Folk House offers costumers a variety of choices! Some of those choices included an in-depth wine list, spirits list and cocktails!

A pizza finíssima de excelente sabor faz as honras da casa há 27 anos. O local foi reformado recentemente pelo arquiteto Ricardo Bruno deixando-o mais clean. O projeto final, também criou um espaço no deck transformando-o num bar estilo lounge, um novo conceito arquitetônico promete agitar em grande estilo as noirtes cariocas. Cardápio com petiscos bem servidos, um bom chopp, drinks diversos e uma carta de vinhos com rótulos nacinais e internacionais, complementam os bons serviços do Gattopardo. http://www.gattopardo.com.br/

Tranqüilidade, uma bela vista, segurança, frutos do mar sempre frescos e muita história para contar. Essa é a receita que o Bar Urca Restaurante faz questão de manter desde sua fundação e que tem conquistado não só o paladar como também a simpatia de seus clientes. Indispensável para quem quer conhecer um pouco melhor as belezas do Rio de Janeiro o Bar Urca Restaurante fica de frente para dois dos mais belos cartões postais do mundo: o Corcovado e a Baía de Guanabara sob a segurança do histórico Forte São João, unindo a tranqüilidade e o tradicionalismo do bairro da Urca a uma culinária requintada contando com frutos do mar de qualidade e o pronto atendimento dos garçons em servir um chopp muito bem tirado.