Joyce's Tavern Bar is an family owned Irish Tavern. The tavern opened in 1966 by the Joyce family. Since 1978, Joyce's Tavern has had live entertainment from Irish artist. Through the years, stars such as Jimmy Barnes have played at Joyce's Tavern. Joyce's continues to be a popular meeting place for locals and tourist.

Burrito Bar is a Mexican restaurant which offers a 'groovy' scene for drinking too. Burrito Bar use's fresh ingredients for it's meals and specializes in Margaritas.

One of New York's best craft beer bars. Craft Beer bar 40 taps, growlers, cask ales and bottles.

Stuck at work and starved? Let us deliver lunch or dinner to your office! Call (212) 582-8244 to place your order. Don't forget to ask about our nightly specials!!

At Berry Park, choose from 15 mostly German brews on tap. Gorgeous views of the Manhattan skyline.

Third & Long is an eclectic neighborhood sports bar. It has the feel of a neighborhood joint in the heart of the Big Apple. Come watch your favorite sport on one of our many High Definition televisions, and enjoy our huge selection of beers from around the globe. Third & Long is the perfect after-work gathering spot and a great place to cozy up with some friends and cheer your favorite sports teams to victory!

The piano bar is known around the world and across the country as a must see spot when visiting New York City. Whether sipping a happy hour cocktail as you unwind after a busy day or joining our nitely festivities for the evening or after- theater, Don't Tell Mama is the place to be. Everyone on our talented staff is a star-in-the-making and performs music ranging from Bach to boogie woogie to Bon Jovi. Broadway stars and cast members often drop by to share their talents and sing-a-longs make the rafters ring. Stop in and be part of the never ending party.

In the heart of Times Square and the Theater District, Heartland Brewery & Chophouse is a sophisticated version of our three very popular Heartland Breweries here in Manhattan. Award winning handcrafted beers and delicious house-made sodas complement an enticing American menu.

Manhattan's largest microbrewery. The brewery consists of a copper and brass 30 barrel brewhouse, six 60 barrel uni-tanks, four 30 barrel uni-tanks, two 60 barrel bright beer tanks and six 15 barrel servers which are located behind the bar in the restaurant.

Come at lunch and you might think you are in a fine restaurant, come at night and the lunch would be unimaginable to you – the lunch tables are gone, the 44 foot bar awakens, drinking and music prevail, and “party” is the password. But either way we are always ready to capture any celebration you like.

Plan B, uniquely infuses a sports bar with quality dining, appreciated by our guests for its trendy atmosphere and friendly staff. Five high-definition plasma televisions located throughout the space show the latest and most exciting sports daily. We have DirectTV, featuring MLB, college football, and NFL packages, so never you never miss a game!

The long awaited PJ’s Medford Lakes is a great place to hang out with family and friends, watch the game, eat a great meal, enjoy happy hour drink specials, or celebrate a memorable event in a unique neighborhood pub and restaurant. They pride on outstanding food at a terrific value, a wide selection of bottle and draft beer and consistently friendly service.

Dutch Kills Bar offers customers a great variety of beers, liquor and food. Located 27-24 Jackson Avenue Queens. Friendly and relaxed atmosphere come in and have a great time.

Traditionally Australian food has been influenced by two main groups – the British, who settled the country in the late eighteenth century, and the Aboriginals who occupied the land for more than 40,000 years before then.
Australian cuisine was heavily influenced by the first English settlers, who favored such staples as roasted cuts of meat, grilled steak and chops with vegetables. Despite an array of different influences in the last 200 years, much of this traditional British food has remained a mainstay of Australian cuisine, particularly in Australian pub fare such as meat pies and fish and chips.

Located on Third Avenue between 45th and 46th Street in the heart of Midtown Manhattan in New York City and only steps away from Grand Central Station, O’Neill’s is one of Manhattan’s most famous traditional Irish pubs and restaurants. O’Neill’s is an ideal setting for after work parties, dinner, or just to grab a drink and meet up with friends.
The main bar at O’Neill’s opens onto Third Avenue. After work, crowds meet and mingle with friends while they enjoy happy hour drinks from Monday to Friday along with a great Recession Buster bar menu. O’Neill’s is also the ideal hangout location for watching your favorite teams on a number of giant screens and LCD TVs. http://www.oneillsnewyork.com/

Tranqüilidade, uma bela vista, segurança, frutos do mar sempre frescos e muita história para contar. Essa é a receita que o Bar Urca Restaurante faz questão de manter desde sua fundação e que tem conquistado não só o paladar como também a simpatia de seus clientes. Indispensável para quem quer conhecer um pouco melhor as belezas do Rio de Janeiro o Bar Urca Restaurante fica de frente para dois dos mais belos cartões postais do mundo: o Corcovado e a Baía de Guanabara sob a segurança do histórico Forte São João, unindo a tranqüilidade e o tradicionalismo do bairro da Urca a uma culinária requintada contando com frutos do mar de qualidade e o pronto atendimento dos garçons em servir um chopp muito bem tirado.

Neste verão, a pedida é o tradicional chopp da Brahma tirada de chopeiras ao gelo, com três dedos de colarinho. Decorada com mesas e cadeiras de madeira, a varanda com pegada rústica cria um ambiente descontraído e agradável. Essa é a identidade do charmoso e acolhedor Boteco Confraria. O Confraria oferece no seu cardápio além dos tradicionais petiscos, Moela Bohemia, Bolinho de Feijoada, Bolinhas de Queijo ao molho Brie, diversos drinks.

A pizza finíssima de excelente sabor faz as honras da casa há 27 anos. O local foi reformado recentemente pelo arquiteto Ricardo Bruno deixando-o mais clean. O projeto final, também criou um espaço no deck transformando-o num bar estilo lounge, um novo conceito arquitetônico promete agitar em grande estilo as noirtes cariocas. Cardápio com petiscos bem servidos, um bom chopp, drinks diversos e uma carta de vinhos com rótulos nacinais e internacionais, complementam os bons serviços do Gattopardo. http://www.gattopardo.com.br/