Twin Computer Training

The Career Center has offered training since 1988, first as a division of a computer consulting company and, since 1992, as a separate entity incorporated in New York State. Our growth has been rapid, taking advantage of the swiftly expanding need for everthing from basic computer job skills training to advanced certification.

Founded in 1998, Prime View is a complete technology partner providing services in strategy, development, support, and placement of both technology staff and consultants. <br> Prime View has the expertise to either provide your organization with comprehensive technology services, or to spearhead a single aspect of your technology plan.

The Academy was founded in 1992 on a belief that a top qualify education in filmmaking should be accessible to anyone with the drive and ambition to make films. The Academy opened its doors in 1992 in Robert DeNiro‘s Tribeca Film Center. Since that time we have grown into our own facilities in Manhattan‘s Union Square and Soho. We also opened Film Academies at Universal Studios in Los Angeles and St. Catherine’s College Oxford University, England. We hold One-Year and short-term programs throughout the year in these locations. During the summer we offer our short-term programs at a number of additional locations, including Harvard University; Princeton University; Disney-MGM Studios-Florida; Paris, France; and Florence, Italy.

Career Blazers Learning Center was established in 1980 by its parent company Career Blazers Staffing Services. The school’s mission was to provide individuals with the skills that were required in the workplace and to ensure that local corporations had access to talented personnel and career advancement training.

Brittany Beauty School was founded in 1968 and is Licensed by the State Education Department and Nationally Accredited by the National Accrediting Commission of Cosmetology Arts and Sciences.

The New York City Employment and Training Coalition (NYCETC) is an association of workforce development practitioners — community based organizations, community colleges and union affiliated training programs — committed to providing high quality education, training and employment services to unemployed and underemployed New Yorkers. To that end, the Coalition provides staff development, research and technical assistance to member organizations and advocates for workforce development policies that expand public investment in our workforce.

Henri-Etienne Lévy is one of those superb cooks and teachers who work at home. He has been imparting the techniques of classical French cooking for twenty years through classes he calls "La Cuisine Sans Peur" ("Cooking Without Fear"). Polly Frost, New York Times

Founded in 1990 by Steven Taylor, the company reflects his caring and dedicated approach to consulting, offering flexibility and urgency when needed.<br> Steven served 18 years in Fortune 500 companies, culminating as Director of Sales Forecasting at Revlon, Inc., the cosmetics manufacturer. He was also a graphics designer for a management consulting firm in the healthcare field. Steven earned his M.B.A. degree from NYU and his B.S. degree from Syracuse University, the College of Business Administration.

For more than 15 years Manhattan School (New York, NY) equips each student with the technical expertise, academic foundation, and the standards necessary to obtain employment in today's computer-oriented business environment. <br> Accreditations: Manhattan School is licensed and registered by the New York State Education Department and is accredited by the Accrediting Council for Independent Colleges and Schools (ACICS).

Now in its second hundred years, Interboro Institute continues to move forward to meet the needs of New York and its residents. In the past two years the college has expanded from its traditional base in midtown Manhattan to additional instructional locations in Queens, upper Manhattan, and Yonkers, in response to community requests for service and educational opportunity of the type Interboro provides for students.

Learn from the experts. Professional court reporting training and job placement since 1991. Covering Westchester, Rockland, Putnam, Dutchess, Orange, Bronx, and New York Counties.

In 1973, Giuliano Bugialli founded the first cooking school in Italy to be taught in English. His aim was to provide a well-rounded base for the study of Italian cuisine, by combining the finest cooking instruction with a full immersion in the local life and culture. The success of this warm and personalized formula has been immense: the school keeps evolving, with no single course identical to another.

REALTY INSTITUTE has been continuously offering classes in the local area for over two decades. Tens of thousands of students have counted on us for all of their real estate education and training needs. <br> We are a family owned business dedicated to making your learning experiences in all phases of the real estate industry interesting, exciting and filled with all of the necessary information to assist you in passing your exams with ease. <br> We pride ourselves on our extraordinarily high passing rate on New York State exams.

In 1984 I founded The French Culinary Institute with a singular vision-to create a world-class culinary school that set itself apart from other cooking schools by combining classic French techniques with American inventiveness in a fast-paced curriculum. Today The FCI is one of the most prestigious culinary institutes in the world. And for a good reason: our distinguished faculty. It includes the celebrated master chefs Alain Sailhac, Jacques Pépin, André Soltner, Jacques Torres, Alice Waters, and master sommelier Andrea Robinson (formerly Andrea Immer). And, our visiting lecturers include culinary powerhouses such as star alumnus Bobby Flay, and Marcella Hazan. In fact, The FCI is the only place Marcella teaches!

In 1989, Owner Suzen O'Rourke founded Cooking by the Book on the principle that everyone — regardless of their skills or experience — can enjoy the rewards of fine cooking. From that simple concept, we gathered the ingredients for our renowned corporate teambuilding and special events, and are now New York's premier culinary teambuilding authority. <br> Cooking by the Book offers highly customized hands-on team cooking events for corporate teams and their friends, who value participation in social activities to facilitate learning more about one another, and at the same time, are enjoyable, entertaining and provide a sense of accomplishment.

The Chubb Institute is a job training school that gives students the education they need to become a career professional. Relevant, real-world training programs provide our graduates with the job skills today’s employers look for when hiring.

For over 80 years, The New York Institute of Finance, and its sister company FT Knowledge, have been helping financial services companies and multinational corporations to learn and to lead.<br> Through our parent company, Pearson and its subsidiaries, including the Financial Times, we have unrivalled access to the best financial intellectual capital in the world and have trained over 600,000 business professionals. Our public courses offer a broad based curriculum covering all levels, in subjects ranging from accounting for financial instruments to yield curve analysis.

Community Real Estate School founded and established by experience field of Real Estate professionals involved in many aspects of the real estate industry for over 25 years. <br> The Institute is one of the most recognized schools for the Real Estate professionals and those wishing to enter the Real Estate industry. <br> We cover all aspects from getting a Real Estate Sales License to the growing field of Real Estate continuing education. <br> Salespeople & Broker License Renewal <br> Appraisal Licensing <br> Continuing Education <br> 25 Years' Experience

Located in the heart of New York City, Apex Tech operates an eight story training facility. Working side by side with real-world instructors in fully equipped shops, using the tools of the trade you will learn the skills needed in the field. With nearly 40 years of training experience and over 15,000 graduates Apex has what it takes to put you on the right track. <br> Apex has a simple mission: we offer quality hands-on training that provides you with marketable skills for employment after graduation. <br> We offer a choice of four certificate courses which may be completed in as few as 7 months: Automotive Technician Program, Refrigeration, Air Conditioning, Appliance and Controls, Auto Body Repair or Combination Welding Technology. Each are designed to get you into your field of choice in the least amount of time.

American Bartending School in New York is conveniently located in Manhattan a short distance from Penn Station and Madison Square Garden. Penn Station can be easily reached by all New York City subway lines and many commuter trains. It is a short distance from the Port Authority Bus Terminal that provides easy connections to many parts of New Jersey. The explosive growth of the hospitality industry in the New York and New Jersey area has created a demand for well trained bartenders. In two short weeks, graduates can be fully trained bartenders and ready to begin bartending immediately after graduation. American Bartending School's job placement department offers graduates unlimited assistance in finding bartending jobs. American Bartending School is the oldest bartending school in NY.

There is no better place in the world for you to train as an actor than in New York City. It is a center for the arts, and thousands of performers practice their craft in the city. The glamour of Broadway is legendary, but films, opera, ballet, symphonies, television, dance, oratorio, and hundreds of diverse plays are being created and performed in New York every day. Living legends walk by you on the street. Great museums, libraries, and research centers open their doors to you. The experience of living and studying in New York City is unequaled anywhere in the world

Miette Culinary studio, located in the heart of Greenwich Village in a 19th century townhouse, offers cooking classes for adults and children, as well as private culinary events and corporate teambuilding events. The intimate, comfortable and charming French countryside setting at Miette makes for the perfect culinary events and classes. Whatever your event is, it is sure to be a fun, memorable and engaging experience with the staff at Miette.

French Institute Alliance Française is an American private, non-governmental, not-for-profit organization. Its mission is to promote and enhance the knowledge and appreciation of French and Francophone culture, to increase the knowledge of the French language, and to encourage interaction among French, Francophone and American people through programs in education and the arts.

The New York School For Medical & Dental Assistants is not only known for its dedication to quality healthcare career training, but to the longterm success of all its graduates. Since 1967, The New York School has remained committed to providing quality education to men and women from a wide variety of backgrounds, cultures and experience.

Ace Training Center is New York's best source for the finest training. All of our Students are given opportunity to learn at their own pace to help maximize their potential. <br> We have been providing training services to New York Businesses and Residents. We work with each student on an individualized basis. Our students get more than just a class, they get a lifetime of information and support. <br> Ace Training Center gets you on the right track of your future.

Located in Soho, New York City, this casually elegant Manhattan loft and state-of-the-art kitchen has unique features designed for corporate and private events, product launches, cooking class dinner parties, media promotions, film and video productions, demonstrations, food and wine tastings, rehearsal dinners, and receptions.

For more than 25 years The Natural Gourmet has provided education and leadership in the field of health-supportive culinary arts and theory. People around the world have turned to the Natural Gourmet Institute for Food and Health's avocational public classes to learn the basics of healthy cooking. They come to the Natural Gourmet Institute for Health & Culinary Art's Chef’s Training Program to prepare for careers in the rapidly expanding natural foods industry.

In 1991, Ralph was in Florence Italy having an extended lunch. While discussing food and wine with the owner of the osteria, the thought of recreational cooking programs was formulated. <br> Whereas his expertise was not in the field of cooking and touring (he was the founder and president of a financial services company), he started doing his “home-work˜, and with good fortune was able to initiate his first cooking program in Tuscany in 1992.<br> At this point, he started spending more time in Italy, exploring the beautiful countryside with its fine wines, olive oils, cheeses, meats, produce and ristoranti. Equally as important, he fell in love with the people. This has enabled him to extend his business relationships into personal relationships, which he, in turn, shares with the participants in the programs, all of which he personally accompanies.

American Beauty School is a post-secondary vocational school located in the Parkchester neighborhood of the Bronx, in New York City. We have the good fortune of being located in New York City, known around the world for being at the forefront of fashion, beauty and culture. <br> American Beauty School is a member of the National Accrediting Commission Cosmetology Arts & Sciences and is an approved educational institution for New York city and State WIA/ITA and VESID Programs. Also approved with the G.I Bill.