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North America Bakeries |
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Bread, hearty and wholesome, with a firm slice and a good crust. Alain Coumont learned about bread as a small child, standing on a chair every Sunday watching his grandmother bake bread. As a young chef in Brussels, Alain could not find the right bread for his restaurant.
Passionate about quality, he returned to his roots and opened a small bakery where he could knead flour, salt and water into the rustic loaves of his childhood. |
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A very well known and respected bakery in the New York City metropolitan area for over 60 years. Specializing in Birthday Cakes, also designing most types of character birthday cakes, even placing your favorite photo onto a cake. You will find a large selection of Wedding Cake Designs available, ready to be tailored to your specific request. Valencia cakes are made of Yellow Sponge Cake and Butter Crème Icing. Also offering Chocolate Cake with Chocolate Icing, but must be ordered in advance.
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With its vintage American desserts and decor, customers often remark that walking into the Bakery is like taking a step back in time. In 2007, the original owner decided to pass her oven mitts to a new family she felt would maintain the integrity of what had become an iconic brand. And so, Steve Abrams, a veteran NYC restaurateur and consultant along with his wife and daughter, took over the Bakery. Since then they have slowly and thoughtfully expanded from one shop to six.
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Family-owned and operated with 22 years experience, Kiev Bakery suits all your bakery needs. From delicious cakes and pastries to decadent mousse, our foods are baked daily, with only the freshest ingredients. Baked from scratch, each morsel is sure to make your mouth water and your taste buds tingle.
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Perkins is the leading operator and franchisor of nearly 500 full-service family dining restaurants located primarily in the Midwest, Florida and Pennsylvania.
Founded in 1958, Perkins offers consumers in 34 states and five Canadian provinces a full menu of over 90 assorted breakfast, lunch, dinner, snack and dessert items at competitive prices. Perkins signature menu items include omelettes, secret recipe buttermilk pancakes, Mammoth Muffins®, salads and Melt sandwiches. Breakfast items are available any time of day. Fifty years after its beginning as a single pancake house in Ohio, Perkins continues to offer guests personalized service and high quality food at a great value. |
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Bringing the taste of the Caribbean to you. Just imagine making your next special event stress-free. Let Caribbean Choice Bakery professional staff help you plan your next special occasion, such as Weddings, Banquets, and various theme parties, including Corporate Parties, Birthdays, Baby Showers, Bridal Showers, Christmas parties and more. Caribbean Choice Bakery specializes in off premise catering, at your home, location of choice or place of business.
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Levain began as a small artisan bakery located in the heart of Manhattan's Upper West Side. First opened on December 16, 1995. Levain Bakery was founded by Connie McDonald and Pamela Weekes. Because the bakery is a small neighborhood place, where everything is made on the premises, visitors are able to watch the entire production of all the breads and cookies.
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Russo's Bakery is located in heart of Queens, New York. Since 1979, Russo's Bakery
has been producing the finest and freshest Bread, Cakes, Pastries and Biscotti.
Visit us at one of our two retail locations, where you can experience our "old Family Recipe", or call us to order any of our featured baked goods!! |
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Monreale Bakery was named after a small town in Sicily, Italy known for its world famous cathedral, Il Duomo di Monreale. Founder, Matteo DiFiore grew up in Italy and started working for his godfather’s bakery when he was 9 years old. He eventually moved to the U.S. and in 1975, opened his own retail bakery on Knickerbocker Ave. in Brooklyn, NY. With the help of his wife, Maria, who worked the front counter, Matteo built up his bakery business.
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Settepani - fine food, italian breads and pastries
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For over 100 years, no one has treated you and your family quite like Entenmann’s, and nothing brings back the memories of home more than the irresistible taste of Entenmann’s fresh baked goods.
Started by William Entenmann in the late 1800’s as fresh baked breads, rolls and cakes delivered door to door by horse and carriage, Entenmann’s soon became a household name. For generations, it’s been a part of our lives, and synonymous with delicious, quality baked treats. |
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Since 2000, MarieBelle® New York has been pleasing fans with their delightful collection of delicate, luxurious chocolates and confections. When visitors arrive at the brand’s flagship retail location on Broome Street in New York City, they are greeted with the rich aroma of chocolate as well as endless displays of beautiful packages and delectable treats arranged across the antique furniture and glass cabinets.
MarieBelle's signature line of chocolates combine the finest chocolate, eclectic ingredients and artisanal techniques, creating nothing less than works of art. Named after Maribel Lieberman, designer and founder, the chocolates resemble semiprecious jewels as displayed in their beautiful boxes. Everything about MarieBelle® New York is haute couture, with a timeless style that feels classic and contemporary. Giving a treasure of chocolate has never been this fashionably correct. |
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Scotto's Bakery has been making gourmet specialty cookies for over 75 years. Established in 1927, Scotto's uses only the finest ingredients and proven traditional baking methods to ensure that our cookies, breads, cakes and pastries are of the finest quality money can buy. Our Biscotti has been recognized as some of the finest in the country. And like our award winning Biscotti, our breads, cakes, and pastries are hand crafted and baked to perfection. Once only available to New Yorkers, Scotto's Bakery is proud to introduce our cookies and other fine products to the world.
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Mona Lisa Pastry Shoppe has been producing handmade breads, cookies, cakes & pastries for over three generations. We have been in the same small Brooklyn Italian neighborhood for many years.
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Having just past its 110 Year Anniversary, this famous landmark was established in 1894 by its founder, Antonio Veniero. When he operated his establishment, it was a pool emporium and caffé where he served his baked products to his customers. Later, the demand fo his Italian pastries and cakes won him awards in Rome, Bolognia, and at the New York World’s Fair.
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Order birthday, wedding and special occasion cakes here from Soutine, a neighborhood bakery in Manhattan.
Soutine delivers all its cakes in Manhattan and through- out New York City, and some birthday cakes can be shipped world-wide.
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Golden Krust has operated as a franchising organization since 1996.
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More than a supermarket with restaurants. It is an energetic marketplace, an opportunity to taste and take home the products of artisans who till, knead and press to bring you the highest quality products at fair price. Eataly has assembled the absolute best Italian producers from every region under one roof and the absolute best chefs to cook their wares; Eataly is the heartbeat of Italy.
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Cake and cupcake, art design cakes, wedding cakes, floral cakes and more.
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Permanently closed
This team creates a feast for the senses in an environment where expert customer service and culinary excellence reign. Each department is a panoply of color and abundance that's meant to be touched, smelled and tasted. Our managers are experts in their fields, intelligently editing from a vast array of products to offer the very finest. Each manager works directly with the artisan producers, the farmers, the cattle raisers, the fishermen, the truffle hunters. |
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Golden Krust has operated as a franchising organization since 1996.
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Yossi's Sweethouse is your leading online Kosher site for unique Rosh Hashana baskets, Kosher gifts and Kosher gift baskets for all Jewish holidays and special occasions and all budgets. We offer on-time nationwide delivery of a wide selection of Rosh Hashana gifts, Kosher chocolates and special gourmet kosher foods, gifts for anniversaries, births, birthdays and holidays and for all those other special occasions when you want to show you care.
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Home of the Catskill's finest Baked Goods. Located in the beautiful Catskill Mountain Region of upstate New York. Dawn is a Graduate of The C.I.A. in Hyde Park, NY. She has dedicated herself to making the wholesome baked goods and confections at reasonable prices for all to enjoy! Through the online store, you can order many of the delicious treats offered inside the store. Not all products are available online at this time. Serving the Catskills since 2001. http://www.dawnsbakery.com
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Dedicated to using the finest ingredients to create delicious and beautiful desserts for special occasions, and ... just for pleasure.
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New York's best hand made Italian bread and biscotti.
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The owner and head baker of Bruno Bakery, Biagio Settepani is a medal-bedecked pastry chef, and his two stores in the New York City area have gained recognition for their wide variety of superb cakes, cookies, and rustic Italian breads.
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Holding its own among New York City's finest A-class dessert places, Harlem's Make My Cake bakery has become popular with tourist from around the world. The family owned and operated business began like most food success stories you've heard over the years...baking cakes in a kitchen tenement apartment, but Make My Cake had a secret recipe the other didn't. Ma Smith From a long line of southern women blessed with the gift of creating mouth-watering dessert, Ma Smith passed her talent for cooking down to her daughter JoAnn Baylor, who today operates two locations in Harlem.
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The doors opened in 1972 in NYC in the Hell's Kitchen area, serving the neighborhood with the old American dessert classics. American classic recipes, plus the new American classics like 8 varieties of the famous pound cakes, strawberry shortcakes, apple pies and butter cream cupcakes.
Martha’s Country Bakery offers 15 different varieties of classic cakes including red velvet and cheesecake, bundt cakes, strudles, bread puddings and caramel crumb cakes.
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Oasis Cafe & Bakery offers a wide selection of bakery items and Greek-style favorites in a cozy, inviting atmosphere. Since our opening in 1986, our caring staff and talented chefs have made a fun, relaxing, and pleasurable atmosphere for all our guests. Whether you bring your family in for quality time together or gather with your friends for a hearty meal, our restaurant is the perfect place for you!
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Breads Bakery is a New York bakery dedicated to producing artisanal, handmade breads using traditional baking techniques. Most of the artisan breads we bake are made with whole grains and go through a slow proofing process, which sharpens and improves the taste.
A lot of thought has been given to the components of the bread, types of flour and the addition of seeds and grains which increase the nutritional value. We select only the finest ingredients and, when possible, use natural and organic ingredients. The bakery bakes both sweet and savory items including rustic breads and pastries.
It fills us with satisfaction to feed and to host. Much thought is put into this - making it comfortable, pleasant, appetizing, aromatic, satisfying and abundant. We let our work speak for itself.
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