Membership really does have its privileges when you shop at BJs Wholesale Club in Queens. Conveniently located on Twentieth Avenue, New York City, this wholesale membership club has many things that you need for everyday living and more. Because it offers products in bulk, you can expect to save a ton of money and cutting the number of shopping trips in half because you can get more with each visit. Looking for name brand electronics at a bargain price? You can find names like Sony, Vizio, Canon and others when you shop at BJs Wholesale Club. Whether you’re looking for big screen TVs, digital cameras designed with the professional in mind or upscale Bose speakers for the highest quality sound you will ever find, you can find it all in one place. Jewelry is another great department at BJs. You can find exclusive pieces that go great with your wardrobe or you can even bring in your gold and get cash for it. Use the cash towards the purchase of something exquisite or another department in the store. Shopping at BJs Wholesale Club is a great experience. From groceries to office supplies to computers and everything in between, it’s a great place for everything you need.

The Alpine Pork Store was established in 1973 and has served the Catskill Mountain region for over 35 years. The Flammer family has worked hard to bring the finest quality meats and import goods to its customers in the Catskill Mountains. Come try our homemade specialties and browse our shelves filled with unique import specialties and gifts.

Fine foods. Catering for all occasions.

In the annals of merchandising history, Michael J. Cullen's story stands out as one of vision, courage and tenacious perseverance. Like the best of the innovators from our nation's past, the contributions he made to society during his lifetime continue to affect us to this day. Today, three generations later, King Kullen is still family controlled and operated, remains a leader in the supermarket industry and is recognized by the Smithsonian Institute as America's First Supermarket.

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This team creates a feast for the senses in an environment where expert customer service and culinary excellence reign. Each department is a panoply of color and abundance that's meant to be touched, smelled and tasted. Our managers are experts in their fields, intelligently editing from a vast array of products to offer the very finest. Each manager works directly with the artisan producers, the farmers, the cattle raisers, the fishermen, the truffle hunters.

The name Pathmark was established in 1968 by its founding fathers, Herb Brody, Milton Perlmutter and Alex Aidekman. This new company would provide a "path" for easy, one-stop shopping, and be the "mark" of one of the most successful supermarket retailers in the United States.

The Food Emporium is your destination for everyday gourmet. So let us surround your senses with the most extensive selection of specialty tastes and aromas from around the world. Experience the gourmet lifestyle for yourself at The Food Emporium... and feel like a true gourmet...every day!

Foodtown product line is quality for your table. In every aisle, you'll see great names and what it stands for... quality, selection and value!

The Great Atlantic & Pacific Tea Company gives it to them at Waldbaum's. Waldbaum's stores in Long Island are delighting customers with aisle after aisle of outstanding products, including the finest array of fruits, vegetables, deli, and other fresh foods available anywhere. Banking, Pharmacies and florists are all available under one roof in our new stores - redefining the neighborhood supermarket.

For over 50 years, Associated Supermarkets has provided the freshest quality of foods, the best service, along with the lowest prices available.

For over 50 years, Associated Supermarkets has provided the freshest quality of foods, the best service, along with the lowest prices available.

Independently owned and operated stores that go to market under the common store banner of C-Town. C-Town was founded in 1975 by a dedicated group of individuals who believed that their combined purchasing power and unified advertising program could lower the cost of groceries to their customers. This way they could better compete with the larger impersonal chain grocery store.

Pioneer Supermarkets have a long tradition of serving consumers in New York City and surrounding communities, and there are currently more than 30 Pioneer Supermarkets located in the New York metropolitan area. Each store is independently owned and operated by merchants familiar with the needs of their local neighborhoods

Tom Beyar, Owner of Beyar's Market, is no stranger to the supermarket business. Tom began his career in 1982 when he became a partner in the former Miggy's Supermarket. Tom was one of the strengthening forces in making Miggy's a success. In August of 2003, Tom opened Beyar's Market in the Westerleigh section of Staten Island. It started as a small deli under a different name and is growing into a successful supermarket and catering business. Tom Beyar has been at this location for over 20 years, only growing to serve the needs of the community.

Those who know mouth-watering hot Corned Beef and spicy delicious Pastrami have voted our Brooklyn Deli #1 in all of New York. Our Chopped Liver couldn’t be fresher and our Matzo Balls are better than grandma’s. Mill Basin Kosher Deli and Fine Art Gallery, Brooklyn's Premiere Kosher Deli has been owned by Mark Schachner for the past 25 years and has established itself as an attraction to visit while in New York, because of it's Great Kosher cuisine and it's world class gallery exhibiting works by many masters of today including a collection of original works by Erté, the father of Art Deco that rivals the collection of the Metropolitan Museum in New York, turn of the century posters by Alphonse Mucha and 3-D works by James Rizzi, as well as works by Roy Lichtenstein, Marc Chagall and other great artists. We also have a Museum Gift shop.

One of our main features is Boar's Head Brand cold cuts and we sell more than anybody in Catskill, NY. Not just because we use it on our sandwiches, but because we also sell it by the pound and we do it at competitive prices to supermarket brands

In 2006, we opened the South Village and SoHo Real Food Markets in New York City for farmers, artisans, and purveyors of regional and traditional foods. What is Real Food? At a properly-run farmers' market, all vendors are producers. A Real Food Market is more like markets in Europe. There are farmers and bakers, but also food artisans and purveyors, or merchants. Second, the Real Food Region is larger than at a traditional farmers' market. We forage in the Northeast: New Jersey, Pennsylvania, New York, Connecticut, Rhode Island, Massachusetts, Vermont, New Hampshire, and Maine. Oh, and you might find other goodies you don't see at a true farmers' market, such as a cup of hot coffee (locally roasted) or hot chocolate with local milk. The experiment was a success and we'd like to do it again, but in the summer of 2007 we have too many other things to do. Stay tuned.

As successive waves of newcomers continue to arrive on the Lower East Side, they join in the ranks of many generations of regulars. Katz's is and shall be for many, a link with their heritage, a place to show to their children and grandchildren, and the best delicatessen in the world. If you can't come to Katz's we can come to you. Now you can have Katz's Salamis and other fine products shipped to so you can enjoy our authentic specialties at home.

In the annals of merchandising history, Michael J. Cullen's story stands out as one of vision, courage and tenacious perseverance. Like the best of the innovators from our nation's past, the contributions he made to society during his lifetime continue to affect us to this day. Today, three generations later, King Kullen is still family controlled and operated, remains a leader in the supermarket industry and is recognized by the Smithsonian Institute as America's First Supermarket.

Growing from a single corner grocer to a chain of more than 360 stores throughout New England, New York and New Jersey, Stop & Shop has offered its customers the best selection, quality and value for more than 85 years.

Thai foods, including satay ingredients, Thai tea, sticky rice, & Pad Thai rice noodles. You will find eveything you need for cooking Thai curry.

Known far and wide for their high quality fruits and vegetables, Cross Island Fruits has been serving The Lynbrook, Malverne, Franklin Square, Rockville Centre, Valley Stream and West Hempstead Community for more than 30 years.

More than a supermarket with restaurants. It is an energetic marketplace, an opportunity to taste and take home the products of artisans who till, knead and press to bring you the highest quality products at fair price. Eataly has assembled the absolute best Italian producers from every region under one roof and the absolute best chefs to cook their wares; Eataly is the heartbeat of Italy.

For over 50 years, Associated Supermarkets has provided the freshest quality of foods, the best service, along with the lowest prices available.

Headquartered on an 11 acre facility in New York City, Western Beef operates their own meat, grocery and produce warehouses. The warehouses carry both national and private label brands. Operating these warehouses, allows Western Beef to buy truckloads direct from manufacturers and farmers, cutting out the middle man and then passing these savings to our customers in the form of lower prices.

For over 50 years, Associated Supermarkets has provided the freshest quality of foods, the best service to customers, along with the lowest prices available.

Morton Williams is a family-owned and operated food retailer of twelve stores in the New York Metropolitan area - in business since 1946. Each store is designed to reflect the needs of the individual neighborhood.

V & J Hillside Market is a 5000 square foot specialty store located below Todt Hill. We have been in operation for ten years now with steady growth through word of mouth.

As part of an effective marketing strategy, Western Beef, Inc. establishes supermarkets primarily in inner-city neighborhoods abandoned by many other supermarket chains. With 21 high-volume full service supermarkets and 5 food outlet - type stores supplying customers from the most visible warehouse supermarket chain in the New York metropolitan area. Stores, situated in neighborhoods with large populations and ethnic diversity, continually refine, improve and implement their marketing strategies in order to increase customer service and sales.