World Bakeries

    Levain Bakery, North America
  167 West 74th Street - Manhattan - New York, NY             
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Levain began as a small artisan bakery located in the heart of Manhattan's Upper West Side. First opened on December 16, 1995. Levain Bakery was founded by Connie McDonald and Pamela Weekes. Because the bakery is a small neighborhood place, where everything is made on the premises, visitors are able to watch the entire production of all the breads and cookies.
    William Greenberg Jr Desserts, North America
  1100 Madison Avenue between - Manhattan - New York, NY            
William Greenberg traditional baked goods still continue with the same classic recipes from the 40`s. "I began cooking and baking under the tutelage of my Aunt Gertrude to the delight of my family. In high school I sold cookies to the National Federation of Woman's Exchanges. In the Army I fed the troops and in 1946 I opened my first shop in New York. Whether it's a chocolate brownie or a wedding cake, my creations have pleased New Yorkers' palates for the past 42 years!"
    Cake Man Raven, North America
  708-a Fulton St - Brooklyn, NY            
A native of Harlem, New York, a young Raven "Cake Man" Dennis, III, dreamed of going south to grandma's house and soon his dreams were fulfilled. At the age of four, he wanted to do everything he could to stay outside. Striving to be like grandma, Raven grew flowers and vegetables, and made mud pies and mud cakes, while his grandmother baked and cooked family dinners.
    Scotto's Bakery, North America
  3807 13th Avenue - Brooklyn, NY           
Scotto's Bakery has been making gourmet specialty cookies for over 75 years. Established in 1927, Scotto's uses only the finest ingredients and proven traditional baking methods to ensure that our cookies, breads, cakes and pastries are of the finest quality money can buy. Our Biscotti has been recognized as some of the finest in the country. And like our award winning Biscotti, our breads, cakes, and pastries are hand crafted and baked to perfection. Once only available to New Yorkers, Scotto's Bakery is proud to introduce our cookies and other fine products to the world.
    Kiev Bakery, North America
  1611 Kings Highway - Brooklyn, NY           
Family-owned and operated with 22 years experience, Kiev Bakery suits all your bakery needs. From delicious cakes and pastries to decadent mousse, our foods are baked daily, with only the freshest ingredients. Baked from scratch, each morsel is sure to make your mouth water and your taste buds tingle.
    Sullivan Street Bakery, North America
  73 Sullivan St - Manhattan - New York, NY            
New York's best hand made Italian bread and biscotti.
    Golden Krust Bakery, North America
  1299 Boston Road - Bronx, NY            
Golden Krust has operated as a franchising organization since 1996.
    Eataly, North America
  200 5th Avenue - New York, NY             
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More than a supermarket with restaurants. It is an energetic marketplace, an opportunity to taste and take home the products of artisans who till, knead and press to bring you the highest quality products at fair price. Eataly has assembled the absolute best Italian producers from every region under one roof and the absolute best chefs to cook their wares; Eataly is the heartbeat of Italy.
    Pão & Etc, South America
  Rua Lopes Trovão, 109 - Icaraí - Niterói, RJ           
Sanduíches, sopas, sucos, vitaminas, café, sobremesas. Tudo para atender o seu paladar.
    Beira Mar, South America
  Rua Coronel Moreira Cesar, 149 - Icaraí - Niterói, RJ           
    Settepani Bakery, North America
  196 Lenox Avenue - New York, NY            
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Settepani - fine food, italian breads and pastries
    Ferrara Bakery and Cafe, North America
  195 Grand Street - Manhattan - New York, NY             
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Today, Ferrara is still a family owned business operated by the fifth generation. And that's perhaps the most wonderful thing about Ferrara's. Since its beginning in 1892, the spirit has changed very little.
    Mona Lisa Pastry Shop, North America
  1476 86th St. - Brooklyn, NY           
Mona Lisa Pastry Shoppe has been producing handmade breads, cookies, cakes & pastries for over three generations. We have been in the same small Brooklyn Italian neighborhood for many years.
    Eli Zabar, North America
  1411 Third Avenue - (between 80th and 81st Streets) - New York, NY             
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Eli Zabar's world-renowned stores in New York on the upper east side include Eli's Manhattan, Eli's Vinegar Factory, E.A.T., and Eli's Bread. Shopping services and grocery delivery, corporate catering, holiday menus, gift baskets, fresh produce, gourmet restaurants, and the gift of bread await the savvy shopper.
    Yossi's Sweet House & Bakery, North America
  5717-19 18th Avenue - Brooklyn, NY           
Yossi's Sweethouse is your leading online Kosher site for unique Rosh Hashana baskets, Kosher gifts and Kosher gift baskets for all Jewish holidays and special occasions and all budgets. We offer on-time nationwide delivery of a wide selection of Rosh Hashana gifts, Kosher chocolates and special gourmet kosher foods, gifts for anniversaries, births, birthdays and holidays and for all those other special occasions when you want to show you care.
    Protein Bakery, North America
  20 West 20th Street - Manhattan - New York, NY            
Today, people understand the benefits of having a more balanced, protein-rich diet. At the Protein Bakery, we focus on taste and indulgence in addition to nutritional balance. Our bakery is renowned for making high protein, all natural cookies & brownies that satisfy your hunger while not forsaking your health. Our cookies & brownies are higher in dietary fiber and wheat free. Enjoy eating healthy great tasting treats!
    Vitalicious, North America
  303 Greenwich Street Suite 2L - Manhattan - New York, NY            
Fresh-baked, all-natural Muffins bring you Taste, Nutrition, Health and Peace of Mind - no artificial additives and 15 essential daily vitamins and minerals. Great for weight loss AND nutrition.
    CBK Cookies, North America
  226 E 83rd St - Manhattan - New York, NY           
In 1988, equipped with little more than an apartment-sized oven and a strong desire to end her career in the hotel business, Cynthia Bruce Kramer started to bake her way into the cookie business, creating her own original recipes. Among her creations: chocolate truffles, key limes, and mint juleps. Her customers were friends and family.